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Breezy Hill Update 71810

Posted 7/18/2010 10:45pm by Art Ozias.
  • Had our chicken day this past Saturday.  It was limited as we had some weather challenges.  The next one hopefully will fill most or your orders.
  • Several people have stopped by and got a SCOBY.  Also, we have several people now making their own yogurt.  Still have yogurt makers for sale.
  • Hamburger day is next Monday.  All have indicated they can be here for pick up.

 

If you’ve not heard about the dangers associated with GMO’s then by all means watch the video.  It is somewhat lengthy, but Mercola’s comments should compel you to watch the video.  http://articles.mercola.com/sites/articles/archive/2010/05/22/jeffrey-smith-interview-april-24.aspx

 

 

I think you’ll enjoy Shannon Hayes.  Several of you have her book on Grassfed Cooking.  http://www.yesmagazine.org/blogs/shannon-hayes/live-dangerously-10-easy-steps?utm_source=wkly20100702&utm_medium=email&utm_campaign=titleHayes

 

David Korten has some excellent ideas in his book.  Here is a short interview with him. http://www.yesmagazine.org/new-economy/bailouts-redefined-interview-with-david-korten?utm_source=wkly20100702&utm_medium=email&utm_campaign=titleGelder

 

Here’s a little Monsanto news.  I haven’t  sent much  lately.  We need to keep them in our sights periodically.  http://articles.mercola.com/sites/articles/archive/2010/06/03/another-despicable-monsanto-move-seeks-to-devastate-haiti-further.aspx


That's it from the hill.  Art and Debra 

How much do you know about GMO foods?  Here is an interview with Jeffrey Smith.  http://articles.mercola.com/sites/articles/archive/2010/04/03/jeffrey-smith-interview.aspx

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